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Et eosani tenimus eum atetur aut debisci endigni molenem in re velist, alic tes endellia

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News & Updates Recipes & Tips Sourdough Science Sustainability & Ethics Vegan Lifestyle Whistler Life
sourdough starter being regulated because of climate change

Can climate change affect sourdough starters?

When we think about climate change and its impact, our minds often go to the…

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how to store sourdough bread

How to store sourdough bread & keep it fresh

There’s nothing like a fresh loaf of sourdough straight out of the oven. But unless…

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What Vegan Milk Should You Be Using (& What For)

Milk is one of the easiest things to give up when switching to a…

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10 Ingenious Ways to Use Canadian Maple Syrup

Canada is known around the world for its iconic Canadian maple syrup. While we are…

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The Best Vegan Baking Cookbooks

It’s a common misconception that anything delicious can’t possibly be vegan. When I went vegan,…

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Is eating locally better for the environment?

Many of us west-coasters will never forget the empty shelves in the supermarkets over the…

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Vegan Statistics in 2022 (Canada)

The Internet is full of facts blown out of proportion and fake news, often backed by relatively…

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Is Sourdough Gluten-Free? Facts, Tips, Products & Recipes.

We’re going to come straight out and say it… Sourdough is usually made from wheat flour,…

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You Need to Try These Vegan Baked Goods

They say that you can’t buy happiness…but you can buy cake. Moreover, at our plant-based bakery…

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  • 206-2067 Lake Placid Road Whistler, BC, V8E 0B6
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